Description
"Made by Seki Tsubazo"
A series of meticulously crafted knives that bring out the full flavor of premium ingredients produced in the home of master craftsmen.
You can enjoy authentic Japanese cuisine.
This is recommended for those starting a new life, or for anyone, from professionals to beginners, who wants to enjoy cooking more.
Overall length: 29.5cm Weight: 287g Blade length: 17cm
Blade material: Stainless steel
Handle material: Natural wood
Product Introduction
- Made by craftsmen in Seki City, one of the world's three major cutlery producing regions.
Authentic kitchen knives made by Seki Tsubazo, possessing the sharpness of a master swordsmith from Seki.
・For those who want to enjoy cooking at home.
Easy to use and recommended for beginners.
• Sharp cutting edge • Clean and hygienic • High design and functionality
A complete set of Japanese-made knives.
Each item is handcrafted by skilled artisans.
• Made with rust-resistant stainless steel blades.
• The handle is made of natural wood, which will become more comfortable to hold with each use.
Chinese cleaver
Chinese cleavers are characterized by their large, rectangular blades and heavy weight.
It can be used in a wide range of situations, from cutting bone-in meat and fish to julienning vegetables and cutting noodles.
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About Sales & Operation
- Our store KIKUMATSU is operated by Chirashiya Dot Com Co., Ltd., a specialty online shop for Japanese knives.
- This product is a genuine item sourced through authorized distribution channels.
- Please note: We are not the manufacturer’s official direct store.
■ Precautions regarding kitchen knives
This product is a sharp object. Please handle with extreme care.
Keep out of reach of small children.
After use, wipe off any moisture and store in a dry place.