Description
"Made by Seki Tsubazo"
A series of meticulously crafted knives that bring out the full flavor of premium ingredients produced in the home of master craftsmen.
You can enjoy authentic Japanese cuisine.
This is recommended for those starting a new life, or for anyone, from professionals to beginners, who wants to enjoy cooking more.
Overall length: 28cm, Weight: 136g, Blade length: 15.5cm
Blade material: Stainless steel
Handle material: Natural wood
Product Introduction
- Made by craftsmen in Seki City, one of the world's three major cutlery producing regions.
Authentic kitchen knives made by Seki Tsubazo, possessing the sharpness of a master swordsmith from Seki.
・For those who want to enjoy cooking at home.
Easy to use and recommended for beginners.
• Sharp cutting edge • Clean and hygienic • High design and functionality
A complete set of Japanese-made knives.
Each item is handcrafted by skilled artisans.
・Made with rust-resistant stainless steel blades.
• The handle is made of natural wood, which will become more comfortable to hold with each use.
Deba knife
Recommended for filleting fish, splitting open the back, removing small bones, and chopping hard bones.
Unnecessary elements have been removed, and the design is thin and lightweight.
Even beginners can easily prepare fish, and the knife is naturally brought down at an angle.
This results in a single-edged blade shape.
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About Sales & Operation
- Our store KIKUMATSU is operated by Chirashiya Dot Com Co., Ltd., a specialty online shop for Japanese knives.
- This product is a genuine item sourced through authorized distribution channels.
- Please note: We are not the manufacturer’s official direct store.
■ Precautions regarding kitchen knives
This product is a sharp object. Please handle with extreme care.
Keep out of reach of small children.
After use, wipe off any moisture and store in a dry place.